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๐ Elevate Every Crust, Rise Above the Rest!
Medley Hills Farm Diastatic Malt Powder is a 1.5 lb premium, vegan-friendly baking enhancer made in the USA. Packaged in a reusable container, it boosts dough fermentation, improves rise, texture, and crust browning for breads, pizza, pretzels, and moreโdelivering bakery-quality results at home.












| ASIN | B0C8JZ3QC1 |
| Best Sellers Rank | #18,459 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #11 in Baking Powder |
| Brand | Medley Hills Farm |
| Brand Name | Medley Hills Farm |
| Coin Variety 1 | Flour |
| Cuisine | Italian cuisine |
| Customer Reviews | 4.6 out of 5 stars 480 Reviews |
| Item Form | Powder |
| Item Package Quantity | 1 |
| Item Package Weight | 0.77 Kilograms |
| Item Weight | 1.5 Pounds |
| Leavening Agent Type | Active Dry Yeast |
| Manufacturer | Medley hills farm |
| Number of Items | 1 |
| Size | 24 Ounce (Pack of 1) |
| Specialty | Vegan |
| UPC | 850035490488 |
| Unit Count | 24.0 Ounce |
P**D
Good product
Tired this brand for the first time and baked goods come out great. Had a very good expiration date. Would purchase again
L**S
Adds to flavor and texture
I make a lot of all types of dough. I've tried this and I love it. Now using it in most home baked breads, biscuits, cakes, pizza dough, sweet dough. I use other Medley Hills Farm products and haven't met one I didn't like.
W**Y
Browned to Perfection
This is a great product and it is certainly viable to taking your pizzas to the next level. I use it for both my pizzas and my breads in the home oven and I feel that it really accelerates my browning. I have attached a picture of some of the homemade focaccia for reference in which I have achieved using this particular product. This also makes me feel a lot more comfortable because I'm not offset what I would use in malt with sugar or any other alternative sweetener.
D**Y
Great for making bagels...
Great product ... I use it in my home made bagels and my sourdough breads...
T**M
Great Product
A must for homemade bread. I gave it only 4 stars because there are no directions/instructions as how to use it on the container. I guess if your purchasing 'Diastatic Malt Powder' your supposed to know how to use it! That said, it works well! If you know what I mean!
V**P
Works well. Or so the professionals tell me.
I used it for baking sourdough. I am not sure how much difference it makes since I have not compared side by side, but it does seem to make it rise a little better and give a more amber color... All in all a good buy, and at the quantity I use per loaf, it will last forever.
L**T
Ingredients for bagel
Great help for making bagels
B**O
Bad lid
Lousy lid gave false impression it was on tight, but it wasn't, and of course half of it spilled out on to the floor.
Trustpilot
1 week ago
5 days ago